Changing Seasons Farm

Snoqualmie Valley

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Snoqualmie Sauces                  
                                                   
 
Dave makes 5 gallon batches of special hot sauces and Worcestershire sauce.  The sauces are bottled at Wolf Pack, a cannery in Gold Bar.  Each sauce is available in 5-ounce bottles.
 
 
Green Chili Sauce
Made with a variety of our chili peppers when still green, and garlic and white vinegar.
 
Worcerstershire Sauce - almost out
From a 1940's recipe; our apples are the main ingredient; we will need apples to make some more, later in the season. 
 
Red Chili Sauce 
Made with a variety of our own ripe red chili peppers, garlic, and white vinegar.  
 
Please contact us if you'd like to know more about Snoqualmie Sauces.