David and Laura Casey have been part time farmers for several years, and enjoy working the earth, growing lots of vegetables, and turning it into great food. We also enjoy meeting the people who eat our produce.
We believe in sustainable farming methods and Changing Seasons Farm is Certified Naturally Grown, as well as Salmon-Safe. We only use fertilizers, pesticides and herbicides that are approved for organic growers, and then only when necessary. We plant cover crops in the fallow fields, and rotate our crops each year.
The Farm is surrounded on three sides by the Snoqualmie River, and we are partnering with non-profits and agencies to restore the river buffer to native trees and shrubs.